In these early days of the New Year, there are two things on our minds: seeking redemption for the gastronomic sins of December, and our next Chinese New Year feast. =)
Ogawa has long been synonymous with the famous massage chair. But today, I would like to introduce another stress relieve method - dining at Ogawa Japanese Kitchen. Situated inside Block A of Plaza Month Kiara lies a Japanese restaurant that's serves traditional Japanese food with a sweet twist.
Spinach Goma-ae is a very popular side dish in Japan, which consists of ground sesame seasoning, soy sauce and spinach. You will often find this dish in a obento (lunch box) or teishoku (lunch set).
Fresh Tuna & Yellow Tail Sushi - This is where fresh fish meets firm and moist rice
Delicate House Made Tofu splashed with bonito flakes and finely chopped green onions
Creamy, drippy, slurpy and custardy Chawanmushi - One of the best in town.
Steam Oyster
Shiitake Mushrooms tossed with rice cakes and a bed of greens
Grilled Japanese Egg Plants dashed with soy sauce and finely chopped green onionsCrisp-edged Shishamo
Served on a diminutive melon, the Unagi is topped with a sweet soy glaze
The Beef made a lively meal when warmed and tossed with dressing and greens
Okonomiyaki a.k.a Japanese pancake - this dish has gain popularity over the past few years, making it a must order dish
Verdict - TOTALLY SMITTEN
Love unagi to bits!!! Will order that whenever I can XD
ReplyDeleteI love it too... but it think i'm addicted to the sauce more than the fish. =)
DeleteMore Japanese! We're so lucky here in KL to have such a great selection.
ReplyDeleteYes, we are indeed very lucky and most of the Japanese restaurant are very reasonably priced.
Deleteayayayayayayyye the oysters and Unagi look soooo delicious!! I need to celebrate CNY by eating Japanese food! ahaha
ReplyDeleteThats nice! Was thinking of bringing my parents to eat Japanese during CNY. But I think old ppl prefer Chinese food...
Deletechawanmushi looks good. colour is definitely different from most places.
ReplyDeleteYou are absolutely right. The Chawanmushi is delicious. They even put wasabi in it... COol yea?
Deletewasabi in it? unique...must try:D
DeleteWe do go Japanese from time to time and yes to the pregnant fish and raw sashimi.
ReplyDelete